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Rice mill machine structure and function introduction

August 01, 2022

Rice miller is a kind of instrument that completes rice shelling and white rice milling at one time. It is widely used in food inspection. People use it mainly to understand the quality of rice more clearly. For example, after using rice mill to finish whitening Determination of yellow grains, lesions, belly belly, imperfect grains, etc. in rice, and with the development of science and technology, rice mills have also shown significant improvements in performance. Now rice mill products not only produce higher rates of shelling and whitening. With a larger sample size, less broken rice, and easy operation, less dust, it is highly favored by the food inspection department.
Since milled rice is so important, rice mills will inevitably be used in peacetime operations, especially in rice acquisition and processing. Before using rice mills, one of the most important things we should understand is the structure of rice mills. Only when we understand the structure of rice mills, can we understand the role of each component and use it better in the process of use. use it. Here's a brief introduction to the structure and function of the finisher.
The rice mill is the most prominent control panel, mainly used for instrument settings, followed by heavy hammers and connecting rods, its main role is to apply adjustable processing gravity to the pressure rake, the front end of the hook on the processing section, the rod body pressure In the depressed groove, the aluminum alloy handle also has the function of preventing the connecting rod; press the release button on the weight to pull out the connecting rod; the release button can be pressed to pull out the connecting rod, which can be used to adjust the weight at ordinary times. Connect the end of the card to adjust the size of the pressure during processing; the crossbar is used to fix the hook of the front end of the weight link; after pressing and removing, it is put into the rice and pressed on the rice during processing. The rice is mainly placed in the processing department; when the screen is used, the notch is inserted upwards into the processing section, and in the end it is fixed by rotating clockwise at 90 degrees; the drawer is used to store the processed glutinous and polished rice; the polished rice screen is a random accessory, and the main function is the screen. In addition to impurities in rice.

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